Thursday, April 5, 2007

comfort food

Some people consider comfort food to be anything that is warm and creamy like mashed potatoes or a big bowl of pasta but not me...comfort food for me is anything that is spicy & aromatic.
I've had a rough week and the perfect ending on this cold, windy day is my special szechuan chicken. It makes even the roughest days a breeze. I won't give away my secret recipe but I will say that it's spicy, sweet, and aromatic all in one. And we didn't even break Passover for it.

3 comments:

deeeeeeena said...

is it just me, or does that first picture not look appetizing at all?? i swear it tastes a lot better than it looks!
-d

Annie Ruok said...

It looks like it'd be tasty...I know u said u wanna keep your recipe secret, but I am wondering if u made it with matzo for Passover...

deeeeeeena said...

Nope -- a matzo free meal.